E904 (E 900-999 Other)

Name :

shellac

Group : Safe ,Not suitable for vegetarians

Warning : Irritating to skin.

Comment : Prepared from insects. Irritating to skin.

Product	Count ingredients
Danette Crousti 3 Choco	(0) (9) carrageenan Fructose-glucose syrup Hydroxypropyl distarch phosphate Artificial flavor carotenes Lecithin Sodium bicarbonate shellac Salt
Hiestand - Pinky donut	(0) (13) gum arabic Fructose-glucose syrup Diphosphate carotenes Paprika extract lutein Beetroot Red Lecithin Glycerides of fatty acids Esters of mono / diacetylated tartaric acid Polyglycerol polyricinoleat Sodium bicarbonate shellac
Ölz - Muffin mit Schokostücken von der Schulmaus	(0) (16) propyl gum arabic Fructose-glucose syrup hydrogenated vegetable oil Patent Blue V sorbitol Artificial flavor chlorophyll anthocyanins titanium dioxide Lecithin glycerol Sodium stearoyl-2-lactylate fatty acids carnauba wax shellac
America Jelly beans after dinner mix	(0) (6) Fructose-glucose syrup hydrogenated vegetable oil titanium dioxide beeswax carnauba wax shellac
Gourmet Jelly Beans Berry Burst	(0) (14) Fructose-glucose syrup malic acid Artificial flavor curcumin chlorophyll carotenes Paprika extract lutein titanium dioxide fumaric acid Sodium citrate beeswax carnauba wax shellac
Prix Garantie Chewing Gum Spearmint	(0) (12) Butyl hydroxide anisole (BHA) gum arabic Acesulfame-K aspartame sorbitol mannitol maltitol titanium dioxide Lecithin glycerol carnauba wax shellac
Lindt Connaisseurs - Sélection exclusive	(0) (10) Annatto, bixin, norbixin gum arabic Fructose-glucose syrup triphosphate Ammonium bicarbonate curcumin Caramel (basic sulphite) titanium dioxide Sodium bicarbonate shellac
Mirabell - Mozartkugeln Minis	(0) (5) Fructose-glucose syrup sorbitol invertase Lecithin shellac
eismann Caffè-Panna	(0) (9) carrageenan Locust bean gum guar gum gum arabic Fructose-glucose syrup maltodextrin Lecithin Glycerides of fatty acids shellac
Eskimo - Cornetto Freestyle	(0) (14) carrageenan Locust bean gum guar gum gum arabic Guar gum Fructose-glucose syrup hydrogenated vegetable oil maltodextrin Artificial flavor Lecithin glycerol Polyglycerol polyricinoleat fatty acids shellac

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